Hydrolysis Unit B-411, E-416
 | Access to matrix bound fatThe Hydrolysis Unit B-411 is the ideal complement to the Extraction Unit B-811. |
Clear-cut advantages
- Simultaneous hydrolysis of 4 samples
- Quick and efficient filtration
- User-friendly operation
- No odor nuisance
- AOAC and LMBG § 35 (G)
Many different areas of use
- Take advantage of an easy filtration and rinsing process handling for samples at the same time.
The BUCHI Hydrolysis Unit, B-411, makes an important contribution to efficient fat determination, for example in food and animal feed or cosmetics. It is used in food and monitoring laboratories as well as in process monitoring.
