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Homepage > Product Families > Solutions > Food & Feed

Food & Feed

Rapid Analysis of Nutrition with NIR Spectroscopy

For nutrition analysis NIRSolutions offers various pre-calibrated applications for the determination of fat, protein, fibre, pH, ash... in various food & feed products; fast, simultaneous, ecofriendly and safe.

Calibration is a question of experience. The major NIRSolutions advantage: you can use our pre-calibrated applications or you can calculate your own with NIRCal.

The chemometric software NIRCal is used in the NIRLab® N-200 for the parameter predictions. NIRCal is a tried and tested software tool with innumerable calculating possibilities.

An application for NIRLab consists more then "just" a calibration. You will also find:

  • instructions for the validation of test results with a reference method
  • an illustrated handbook
  • exact description of the application method

For the following products pre-calibrations are available:

  • mayonnaise
  • feed
  • sausages
  • fresh meat
  • youghurt
  • processed cheese
  • chocolate
  • icecream
  • fresh turkey
  • rice
  • soy sauce
  • soybean
  • soybean meal
  • fishmeal
  • hard cheese
  • wheat flour
  • semolina
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last modified: July 07 2011
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